Aleksei Archer and Alex Guarnaschelli

Aleksei Archer is a dramatic and versatile American actress and model with the birthplace of New York. She celebrates her 14th birthdays. The year in which she made her TV debut was 2007. First she appeared in short films and later modelled in her first appearance on television. Other interests of Aleksei are short film, television modeling, Motion Pictures etc. After starting her television career in 2007, she lasted for 14 period of time. Aleksei finished her education in America through attending elementary school as well as a professional school with her siblings. Academic progress was closely monitored. However, she preferred creative pursuits such as singing, acting and sitcoms. Alex Guarnaschelli...................Alex Guarnaschelli is the daughter of cookbook editor Maria Guarnaschelli and John Guarnaschelli. The couple was raised in St. Louis and moved rapidly in New York City when she was only a few days old. In 1991, Barnard College granted her an Arts History degree. In the same year, she was hired as an entry-level employee in a restaurant named An American Place for one year. Guarnaschelli began her journey into the culinary world through watching the mother of her, who was editing cookbooks in the early days and test a variety of recipes. The beginning of her culinary journey began when she observed her mother testing recipes at home as she edited cookbooks. Guarnaschelli was later appointed executive chef at Butter. Guarnaschelli was a contestant in 2007's Farmers Market Battle, a segment of Food Network's Iron Chef America, where she was up against Cat Cora. Seit then she is a judge on the show. She also competed for The Next Iron Chef in Season 4 of the show in 2011. She competed and lost in one episode of Food Network Challenge Ultimate Thanksgiving Feast. In the fourth series of The Next Iron Chef, she was hired as a sous chef to Iron chef Geoffrey Zakarian. She was the host of Food Network's The Cooking Loft With Alex Guarnaschelli in 2008, where she instructs a small class of students on how to make classic recipes.